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Visit one of the first urban aquaponics farms in the hotel industry, which aims to meet the rising demand among guests for fresh local produce and to support Singapore in strengthening its food security.
Through this curated experience, you will learn about the sustainability initiatives at Fairmont Singapore & Swissôtel The Stamford.
At the aquaponics farm, find out about the technology involved and discover how fish and vegetables grow in this closed-loop system in the heart of the city.
You can even sample some fresh produce and feed the fish!
Children must be above 10 years old and accompanied by an adult.16 May to 29 Jun, 10.00 am – 2.00 pm
Entrance of The Stamford Brasserie, Level 1, Swissôtel The Stamford, 2 Stamford Road
$35++ / pax
Minimum of 10 pax required
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