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Visit one of the first urban aquaponics farms in the hotel industry at Fairmont Singapore and Swissôtel The Stamford, which aims to meet the rising demand among guests for fresh local produce and to support Singapore’s goal in strengthening its food security.
Through this curated experience, you will learn about the sustainability initiatives at Fairmont Singapore and Swissôtel The Stamford.
At the aquaponics farm, find out about the technology behind it and discover how fish and vegetables grow in this closed-loop system in the heart of the city.
You can even sample some fresh produce and feed the fish!
Children must be above 10 years old and accompanied by an adult. Each private tour is priced at S$350++ for a maximum of 10 participants per session.
16 May to 29 Jun, 10.00 am – 2.00 pm
Entrance of The Stamford Brasserie, Level 1, Swissôtel The Stamford, 2 Stamford Road
$350++ per session (private group tour, maximum 10 pax per session)
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